Barista Foundation Course

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The Barista Foundation Course offered by the Specialty Coffee Association (SCA) is an essential training program designed to provide aspiring baristas with a solid foundation in coffee preparation and service. This comprehensive course covers a range of topics, including espresso extraction, milk frothing, coffee grinding, and basic latte art techniques. Participants will gain hands-on experience using professional espresso machines and grinders, honing their skills to produce high-quality coffee beverages. Through this course, individuals will not only develop the technical proficiency required for the job but also learn about the importance of coffee sourcing, sustainability, and customer service in the specialty coffee industry. Whether you're looking to kickstart your career as a barista or enhance your coffee knowledge, the Barista Foundation Course from SCA is the perfect starting point.